Peanut Butter & Banana Sandwich
- 2 De Wafelbakkers Banana Pancakes (or any variety)
- 2 tablespoons of peanut butter (creamy or crunchy)
- ½ banana, thinly sliced
- Slice banana into thin slices, about ¼ of an inch thick.
- Heat up 2 De Wafelbakkers Whole Grain Pancakes (according to the package).
- Let pancakes cool for 1-2 minutes, then spread both with peanut butter and top one with banana slices.
- Place your second pancake on top to complete the sandwich and dig in!