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Peanut Butter & Banana Sandwich
You already know peanut butter and bananas are a match made in heaven, but add De Wafelbakkers Pancakes and you've got a real dream team! Perfect for breakfast, lunch or an afternoon snack to power through the day, this energizing sandwich just might be your new go-to grub!
Ingredients
  • 2 De Wafelbakkers Banana Pancakes (or any variety)
  • 2 tablespoons of peanut butter (creamy or crunchy)
  • ½ banana, thinly sliced

Tools
  • Toothpicks
  • Cutting knife
Steps

Slice banana into thin slices, about ¼ of an inch thick.

Heat up 2 De Wafelbakkers Whole Grain Pancakes (according to the package).

Let pancakes cool for 1-2 minutes, then spread both with peanut butter and top one with banana slices.

Place your second pancake on top to complete the sandwich and dig in!

 

“We serve your pancakes at my church coffee club on Sunday mornings. Thank you for providing an affordable and quality product!”
- Nelda S
New York
“Thank you so much for using a nut-free facility. My daughter has a nut allergy and it is so comforting being able to give her food she already loves, without fear.”
- Nequel G
Massachusetts
“My son, who is extremely picky, loves DWB Pancakes! He eats them everyday. I like that they have good ingredients and are a company with family values.”
- Amy B
Connecticut
Peanut Butter & Banana Sandwich
You already know peanut butter and bananas are a match made in heaven, but add De Wafelbakkers Pancakes and you've got a real dream team! Perfect for breakfast, lunch or an afternoon snack to power through the day, this energizing sandwich just might be your new go-to grub!
Ingredients
Tools
Steps

Slice banana into thin slices, about ¼ of an inch thick.

Heat up 2 De Wafelbakkers Whole Grain Pancakes (according to the package).

Let pancakes cool for 1-2 minutes, then spread both with peanut butter and top one with banana slices.

Place your second pancake on top to complete the sandwich and dig in!